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Breads

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Date and Kumara Scones

Makes 18
  • 2 cups flour
  • 4 tsp baking powder
  • 50 g butter
  • 3/4 cup milk
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Kumara Croissant Dessert
Kumara Croissant Dessert

Serves 8
  • 10-12 Small Croissants
  • 1 Cup Milk
  • 1 Cup Cream
  • 1 Cup of Boiled, Mashed Kumara

Click here for the recipe.
 
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Maple Kumara Bread

Makes one standard loaf.
  • ½ cup plus 2 Tbsp water
  • 1 tsp vanilla essence
  • 1 cup mashed kumara – mash with a little maple syrup
  • 4 cups bread flour or high grade white flour
Click here for more info.
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Kumara & Mandarin Damper

Makes 2 Standard Loaves
  • 3 ½ cups all-purpose flour
  • 2 cups sugar
  • 1 tsp baking powder
  • 1 tsp cinnamon (ground)
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