Kumara & Mandarin Damper

Makes 2 Standard Loaves

Ingredients:

• 3 ½ cups all-purpose flour
• 2 cups sugar
• 1 tsp baking powder
• 1 tsp cinnamon (ground)
• ½ tsp salt
• 4 large eggs
• 1/4 cup mandarin juice (saved from tin)
• 1 cup vegetable oil
• 1 cup of cooked mashed kumara (mashed with knob of butter and 2 tsp mandarin juice)
• ½ tin of finely chopped mandarin segments, drained (save juice)
• ½ cup of chopped bacon, lightly cooked.

Method: