Kumara & Mandarin Damper
Makes 2 Standard Loaves
Preheat oven to 180°C. Spray 2 loaf pans.
In a large bowl, combine flour, sugar, baking powder, baking soda, cinnamon & salt.
Add eggs, mandarin juice and oil; beat at a low speed with an electricmixer until smooth.
Stir in kumara, mandarin juice and bacon. Pour batter evenly into greased pans.
Bake for 45 minutes - 1 hour, or until a skewer inserted comes out clean.
Cool in pans for 10 minutes.
Remove from pans, and cool completely on wire racks.