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Kumara & Bacon Chowder
Serves 12
- 2 Tbsp olive oil
- 2 Tbsp butter
- 2 red onions peeled and diced
- 8 rashers rindless bacon diced
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Kumara Chutney
Makes 2 - 3 cups
- 1kg kumara, cooked and mashed.
- 500g finely diced onion
- 3 cups brown sugar
- 1 tsp cinnamon
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Curried Kumara and Apple Soup
Serves 8
- 2 Large Beauregard Kumara
- 1 Large Tart Apple
- 1T Olive Oil
- 1 Large Onion Coursely chopped
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Classic Kumara Soup
Serves 8
- 1 Tbsp olive oil
- 1 leek chopped
- 1 garlic clove crushed
- 1.25kg Orange Kumara
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